Taking over one of Woolloongabba’s favourite neighbourhood wine bars, from August 19, the Melbourne-born pizza crew will take over the South City Wine kitchen for a minimum
four-week residency.
Expect thick, crispy-edged Detroit-style pizzas, buttermilk fried chicken, American beer buckets, canned cocktails and plenty of vino. Oh and don’t worry, our $2 oyster specials aren’t going anywhere!
Plus, vinyl spins every day! Pick a record from the wall, throw it on the decks and soundtrack your night!
Pizza. Drinks. Tunes. Good times.
